Periyar Brown Puttu Podi – 1 kg

Periyar Brown Puttu Podi – 1 kg
Traditional rice flour for soft and delicious Kerala puttu.

Periyar Brown Puttu Podi is prepared to the ideal texture for making moist, fluffy puttu at home. Its natural brown colour and authentic flavour make it a wonderful choice for a traditional Kerala breakfast. Enjoy it layered with coconut and served with banana, sugar, kadala curry, vegetable stew or meat curry.

• Authentic Kerala taste – Made especially for traditional steamed puttu.
• Perfect consistency – Helps produce soft, evenly cooked results.
• Simple preparation – Mix, layer and steam in a puttu maker.
• Versatile serving – Delicious with both sweet and savoury sides.

How to prepare: Add salt, sprinkle water gradually and mix until the flour becomes evenly moist and crumbly. Layer with grated coconut and steam in a puttu maker until cooked through.

Ingredients: Rice flour.
Net weight: 1 kg
Country of origin: India
Best before: 08 October 2027

Storage: Keep in a cool, dry place away from sunlight. Transfer to an airtight container after opening.

Periyar Brown Puttu Podi – Bring the comfort of a Kerala breakfast to your table.